Is there a difference between these two coffee cakes? Foods 1 students are comparing the two with cost, taste and appearance. One from scratch and one speed scratch thanks to a cake box mix. Which ones will students prefer?

The homemade wasn’t quite as fluffy, but very cinnamony. Is that a word?

The cake mix has a different artificial color and fluffier, don’t you think?

The show down continues between the two. Homemade from scratch was preferred over the box. I wonder why?