Potato Soup Lab

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Potato soup lab is always a favorite of mine because it uses simple staple ingredients to create a yummy soup. Students are surprised on demo day when they taste all the vegetables combined.

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Students got busy slicing and dicing potatoes.

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Corey volunteered to dice the onion for his group. He’s one tough football player.

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Or is he? 🙂

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Here’s another tough guy, Logan on the box grater.

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I didn’t intentionally mean to target the football players, but I realized I took all photos of them.

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It’s good the football team is so versatile.

img_4541Students practiced using the bench scraper to add the vegetables to boil.

img_4542They practiced thinly slicing, grating, dicing, boiling, simmering, venting and more.

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That’s why I’m so fond of this recipe because it combines so many cooking terms to produce a satisfying soup. Enjoy. Many students said they were going to make this at home for extra credit. Look out parents!

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